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Church’s Chicken® Brings Back Texas Tenders™ ‘n Butterfly Shrimp For a Limited Time
The meal starts at just $6 and can be sweetened up with new dessert and drink offerings.
February 17, 2022, ATLANTA – Church’s Chicken® is taking customers to the Great State of Flavor™ by bringing back two fan favorites and introducing a new and sweet soon-to-be favorite. The Texas Tenders™ ‘n Butterfly Shrimp, which made its debut in 2021, is returning for a second year along with the Strawberry Blast drink option. To accompany the limited-time meal, Church’s® is also introducing a brand-new Banana Pudding dessert topped with classic Nilla® Wafer cookies.
The Texas Tenders™ ‘n Butterfly Shrimp meal pairs two of Church’s® juicy all white meat Texas Tenders™ with four large butterfly shrimp, both hand-breaded, marinated in buttermilk, seasoned with Church’s® signature Texas-inspired seasoning and cooked to a perfect golden crisp. Priced at only $6, the meal is served with Regular Fries and a Honey-Butter Biscuit™.
“Church’s® is dedicated to offering the next level of flavor in a sea of sameness, and these offerings are no exception.” said Claudia Lezcano, Senior Vice President, U.S. Marketing for Church’s Chicken®. “We’re always looking for ways to continue bringing our guests past favorites as well as new menu offerings, all at a great price point.”
To sweeten the deal, Church’s® has partnered with Nilla® to offer a classic southern staple – Banana Pudding. This new dessert is filled with sweet pudding layered with classic Nilla® Wafer cookies – creating a chilled, crave-worthy treat.
Also returning as a fan-favorite is Church’s® Strawberry Blast Lemonade and Iced Tea, where guests can add a splash of Wild Strawberry Flavor to their Large Lemonade or Tea for an extra boost of fruity flavor.
The Texas Tenders™ ‘n Butterfly Shrimp Meal, Banana Pudding dessert and Strawberry Blast drink option are available for a limited time only starting February 17 at participating restaurants, while supplies last. Pricing and availability may vary by location. For more information, visit www.churchs.com.
About Church’s Chicken®
Founded in San Antonio, Texas, in 1952 by George W. Church, Church’s Chicken® is one of the world’s largest quick-service restaurant chicken chains. Church’s® specializes in Original and Spicy Chicken freshly prepared throughout the day in small batches that are hand-battered and double-breaded, The Church’s Chicken Sandwich™, Texas Tenders™, Honey-Butter Biscuits™ made from scratch and freshly baked, and classic, home-style sides all for a great value. Church’s® (along with its sister brand Texas Chicken® outside the Americas) has more than 1,500 locations in 25 countries and international territories. With system-wide sales of more than $1.2 billion, the system had a recording-breaking year in 2020. For more information, visit www.churchs.com. Follow Church’s® on Facebook at www.facebook.com/churchschicken and Twitter at www.twitter.com/churchschicken.